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Alberto Ruffini Prosecco Extra Dry is an Italian sparkling white wine in the Prosecco DOC style, produced in the classic wine-making region of Treviso (Veneto, Italy) from the Glera grape variety, the traditional basis for Prosecco. The drink is distinguished by the lively texture of the bubbles and the fruity freshness inherent in this popular sparkling wine style.
In the glass, Alberto Ruffini Prosecco Extra Dry has a light straw color with shine, and the aroma reveals light fruity-floral notes, dominated by motifs of green apples, pears and white flowers, complemented by delicate citrus shades.
The taste of the wine is lively and balanced, with a soft fruity base and refreshing acidity, which emphasizes its structure and makes each sip pleasant and light. The sparkle of the bubbles adds a sense of celebration and enhances the freshness of the taste.
This Prosecco is best served chilled, allowing its aromatic and flavour potential to be fully revealed. It is excellent as an aperitif, as well as an accompaniment to seafood, light snacks, salads and soft cheeses, where its fruity and fresh nuances harmoniously complement the dishes.
Alberto Ruffini Prosecco Extra Dry combines the Italian tradition of Prosecco production with a refreshing fruity style, making it an attractive choice for both festive moments and casual gatherings.
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