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Dead Man’s Fingers Coffee is a flavored spiced rum from the British Dead Man’s Fingers brand, created using a classic Caribbean rum base infused with roasted coffee and spices. This expression combines the rich character of rum with pronounced coffee aromas and sweet, spicy nuances. The Dead Man’s Fingers brand originated in St Ives, Cornwall, and is known for its unconventional flavor combinations.
The aroma is rich and layered, led by roasted coffee, vanilla, and subtle chocolate-orange notes. On the palate, it reveals flavors of coffee, raisins, vanilla, chocolate, and spices such as clove and cumin. The profile is full-flavored, rounded, and well balanced, with a lingering chocolate-citrus finish.
Dead Man’s Fingers Coffee can be enjoyed neat, over ice, or as a cocktail ingredient. It works particularly well with coffee, cola, and other mixers. The brand recommends serving it with cola and a wedge of lime, as well as using it in espresso-based cocktails.
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