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Angostura Reserva Rum is a premium white rum from Trinidad and Tobago, created by the legendary Angostura producer from cane molasses through fermentation, distillation, aging and filtration, which is an aged white rum with a three-year aging in oak barrels.
This rum has a crystal clear appearance, preserved after double filtration, and its bouquet is revealed with fresh aromas of tropical fruits, vanilla, a balance of citrus and delicate nuances of banana and coconut, creating a pleasant and lively aromatic profile.
The flavor profile of Angostura Reserva combines soft tropical motifs, vanilla and coconut accents, making it light and harmonious, with a delicate spice and a clean aftertaste. Such a structure makes this rum a good choice not only for consumption with ice or neat, but also as an excellent base for classic cocktails such as Mojito, Daiquiri or Piña Colada.
This white rum combines Caribbean distillation tradition, traditional aging, and modern aromatic balance, making it appealing to both newcomers to the world of rum and seasoned connoisseurs.
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