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Sachukari 3 Years Old is a Georgian brandy of classic aging. Produced in Georgia, it reflects traditional Caucasian brandy-making methods. The alcohol content is 40%, the bottle volume is 0.5 L, and the brandy is aged for at least 3 years in oak barrels.
Production. Made from grape distillates obtained through traditional distillation and matured in oak casks, resulting in a smooth and balanced character with subtle woody notes.
Aroma & Taste. The brandy displays a light amber color. The bouquet reveals fresh grape, dried fruit, vanilla, and gentle oak nuances. The palate is soft, slightly spicy, and finishes with pleasant warmth.
Serving Suggestions. Best served neat at 18–22°C or used as a base for classic cocktails.
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